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Build me a Mexican lunch menu with tacos on for next Tuesday at 12pm for 70 people with a $22 budget.
Plan a breakfast at 9am for 150 people on Friday next week. I need on-site staff and nice decor as well. My budget is $25 per person for food.
Build me an Japanese sushi lunch menu for 180 people with 60 vegetarians that includes onsite staff and decor. My meal is on 4/21 and my budget is $25 per person.
I'm planning a company happy hour next Tuesday at 4pm for Asian American and Pacific Islander Month. I have 50 guests including 10 vegetarians and a $18 per person budget.
I am planning a happy hour at 5pm next Wednesday for 140 people including 30 vegans with a $17 budget. The menus should include beverages and desserts and I also need on-site staff and decor.
We're having a company all hands for 300 people with 60 vegetarians on February 11th at 12pm. My budget is $20 per person for food and I'd like to see menus across Mexican, Chinese, Italian, Korean, and North American cuisines. I also need on-site catering staff, equipment, and decor.
I need to plan office lunches on 05/05, 05/06, and 05/07 at 12pm. We have 90 employees with 20 vegetarians, 10 vegans, and 10 gluten-free eaters. I'd like the menus on 05/05 to be Cinco De Mayo themed. My budget per meal is $2,000 total for food.
I'm planning a dinner for my office for 40 employees with 10 vegetarians and 10 nightshade-free eaters next Monday at 5pm. My budget is $17 per person and I'd like menu options with a build your own bowl style.
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Buffet Style
Boxed Meal
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Banh mi Ngon
Individual Boxed North American, Southeast Asian, Vietnamese
Banh mi Ngon is an exciting Vietnamese concept from P & T Lewis.
83% (135)Entrees / BYO Protein
Lemongrass Chicken Banh Mi
Grilled lemongrass chopped chicken served on a baguette made with spicy mayo, fresh sliced cucumber, and pickled carrots and daikon radish.

Vegan Banh Mi
Tofu and mushroom mix served on a baguette made with fresh sliced cucumber and pickled carrots and daikon radish.

Sliced Chicken Breast
Sliced chicken breast with salt, pepper and olive oil

Gluten free Catfish Banh mi
Gluten free lemongrass catfish served on a baguette made with spicy mayo, fresh sliced cucumber, and pickled carrots & daikon radish.Served on gluten free bread

Lemongrass Chicken Banh mi
Grilled lemongrass chopped chicken served on a baguette made with spicy mayo, fresh sliced cucumber, and pickled carrots & daikon radish.

Vegan Banh mi
Tofu & mushroom mix served on a baguette made with fresh sliced cucumber and pickled carrots & daikon radish.

Vietnamese BBQ Pork Banh mi
Vietnamese bbq pork served on a baguette made with spicy mayo, fresh sliced cucumber, and pickled carrots & daikon radish.

Grilled Chicken Banh mi
Grilled chopped chicken served on a baguette made with spicy mayo, fresh sliced cucumber, and pickled carrots & daikon radish.

Lemongrass Sliced Steak Banh mi
Lemongrass sliced steak served on a baguette made with spicy mayo, fresh sliced cucumber, and pickled carrots & daikon radish.

Gluten free Lemongrass Chicken Banh mi
Gluten free grilled lemongrass chopped chicken served on a baguette made with spicy mayo, fresh sliced cucumber, and pickled carrots & daikon radish. Served on gluten free bread

Gluten free Grilled Chicken Banh mi
Gluten free grilled chopped chicken served on a baguette made with spicy mayo, fresh sliced cucumber, and pickled carrots & daikon radish. Served on gluten free bread

Catfish Banh mi
Lemongrass catfish served on a baguette made with spicy mayo, fresh sliced cucumber, and pickled carrots & daikon radish.

Gluten free Vegan Banh mi
Gluten free tofu & mushroom mix served on a baguette made with fresh sliced cucumber and pickled carrots & daikon radish. Served on gluten free bread

Gluten free Grilled Chicken Banh mi (Dairy Free) (Egg Free )
Gluten free grilled chopped chicken served on a baguette made with fresh sliced cucumber, and pickled carrots & daikon radish. Served on gluten free bread

Sides / BYO Bases
Brown Rice
Steamed brown rice

Steamed Mixed Vegetables
Broccoli and carrots

Sauteed Green Beans
Sauteed green beans, onions, garlic, salt and pepper

Mixed Green Salad
Mixed greens served with tomatoes, carrots, and mixed peppers

Vietnamese Noodle Salad
Carrots, cucumbers, cilantro, rice vinegar, rice noodles, lime, red pepper flakes, vegan sweet chili sauce

Papaya Salad
Papaya salad - shredded green papaya, pickled carrots, fried onions, & mint. Served in a vegan vinaigrette

Vietnamese Slaw
Red cabbage, green cabbage, green onion, red onion, diced cilantro, lime juice, sugar, rice wine vinegar, mint. Served with a lime garlic vinaigrette

Desserts
Cookies
Cookies

Brownies
Brownies

Condiments
Sweet Chili Sauce (Vegan-Gluten Free)
Vegan sauce made with sweet thai chilis

Fish Sauce
Homemade fish sauce

Hoy Fung Hot Sauce
Spicy sauce

Lemon Herbed Vinaigrette
Lemon herbed vinaigrette

Creamy Caesar
Creamy caesar

Vegan Vinaigrette
Made with sweet thai chilis. Served with green papaya salad

Asian Sesame Ginger Dressing
Asian sesame ginger. Served with mixed green salad

Lime Garlic Vinaigrette
Lime juice, rice wine vinegar, sugar, garlic, & olive oil

Peanut Hoisin Dipping Sauce
Peanut hoisin dipping sauce

Appetizers
Crispy Spring Rolls
Mixed vegetable, cabbage, carrots, and onions

Tofu Summer Rolls
Mushrooms, fried tofu, lettuce, rice noodles, pickled carrots & daikon, cilantro, cucumber, mint, and bean sprouts. Served with a peanut hosin dipping sauce.

Shrimp Summer Rolls
2 pieces of fresh handmade summer rolls with shrimp, vermicelli noodles, cilantro, red cabbage, and thai basil wrapped in rice paper.

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