Order Catering from Ang Sarap Kusina in New York City
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Build me a Mexican lunch menu with tacos on for next Tuesday at 12pm for 70 people with a $22 budget.
Plan a breakfast at 9am for 150 people on Friday next week. I need on-site staff and nice decor as well. My budget is $25 per person for food.
Build me an Japanese sushi lunch menu for 180 people with 60 vegetarians that includes onsite staff and decor. My meal is on 4/21 and my budget is $25 per person.
I'm planning a company happy hour next Tuesday at 4pm for Asian American and Pacific Islander Month. I have 50 guests including 10 vegetarians and a $18 per person budget.
I am planning a happy hour at 5pm next Wednesday for 140 people including 30 vegans with a $17 budget. The menus should include beverages and desserts and I also need on-site staff and decor.
I need to plan office lunches on 05/05, 05/06, and 05/07 at 12pm. We have 90 employees with 20 vegetarians, 10 vegans, and 10 gluten-free eaters. I'd like the menus on 05/05 to be Cinco De Mayo themed. My budget per meal is $2,000 total for food.
I'm planning a dinner for my office for 40 employees with 10 vegetarians and 10 nightshade-free eaters next Monday at 5pm. My budget is $17 per person and I'd like menu options with a build your own bowl style.
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Ang Sarap Kusina 90% (394)
Individual Boxed East Asian Southwest European 33 East 33rd Street New York NY 10016
North American Southeast Asian Thai Filipino
+4Entrees / BYO Protein
Sliced Chicken Breast
Sliced chicken breast with salt, pepper and olive oil

Gluten Free Grilled Black Pepper Tofu with Garlic Rice and Seasonal Roasted Vegetables
Gluten Free Grilled Black Pepper Tofu (Made with Sauteed Celery, Yellow Curry, & Vegetable Broth) with garlic rice and seasonal roasted vegetables

Gluten Free Stuffed Asian Eggplant with Garlic Rice and Seasonal Roasted Vegetables
Gluten Free Stuffed Asian Eggplant (Made with Mushrooms, Tomato Sauce, & Spices) with garlic rice and seasonal roasted vegetables

Gluten Free Chicken Inasal with Garlic Rice and Seasonal Roasted Vegetables
Gluten Free Chicken Inasal (Prepared with Lemongrass, Chilies, & Annatto Butter) with garlic rice and seasonal roasted vegetables

Gluten Free Baked Asian Meatballs with Garlic Rice and Seasonal Roasted Vegetables
Gluten Free Baked Asian Meatballs (Made with Lemongrass, Herbs, Chilies, & Coconut Milk Sauce) with garlic rice and seasonal roasted vegetables

Gluten Free Banana Leaf Pulled Pork with Garlic Rice and Seasonal Roasted Vegetables
Gluten Free Banana Leaf Pulled Pork (Made with Mango & Tomato Salsa) with garlic rice and seasonal roasted vegetables

Gluten Free Grilled Coconut Curry Chicken with Garlic Rice and Seasonal Roasted Vegetables
Gluten Free Grilled Coconut Curry Chicken (Made with Basil & Red Sauce Curry) with garlic rice and seasonal roasted vegetables

Garden Salad with Tofu
Grilled Black Pepper Tofu (Made with Sauteed Celery, Yellow Curry, & Vegetable Broth) with greens

Garden Salad with Chicken
Flilipino BBQ Chicken Skewers with greens

Gluten Free Baked Asian Meatballs with Kamote and Seasonal Roasted Vegetables
Gluten Free Baked Asian Meatballs (Made with Lemongrass, Herbs, Chilies, & Coconut Milk Sauce) with Mashed Sweet Potatoes with Coconut Milk and seasonal roasted vegetables

Gluten Free Banana Leaf Pulled Pork with Kamote and Seasonal Roasted Vegetables
Gluten Free Banana Leaf Pulled Pork (Made with Mango & Tomato Salsa) with Mashed Sweet Potatoes with Coconut Milk and seasonal roasted vegetables

Chicken Inasal with Kamote and Seasonal Roasted Vegetables
Chicken Inasal (Lemongrass, Chilies, Soy Sauce & Annatto Butter) with Mashed Sweet Potatoes with Coconut Milk and seasonal roasted vegetables

Flilipino Bbq Chicken Skewers with Kamote and Seasonal Roasted Vegetables
Filipino BBQ Chicken Skewers with Mashed Sweet Potatoes with Coconut Milk and seasonal roasted vegetables. Served with Filipino BBQ Sauce

Cold Sesame Noodle Salad with Chicken
Made with Peanuts, Tahini, Soy Sauce, Sesame Oil, & Vinegar

Grilled Black Pepper Tofu with Garlic Rice and Seasonal Roasted Vegetables
Grilled Black Pepper Tofu (Made with Sauteed Celery, Yellow Curry, & Vegetable Broth) with garlic rice and seasonal roasted vegetables

Stuffed Asian Eggplant with Garlic Rice and Seasonal Roasted Vegetables
Stuffed Asian Eggplant (Made with Mushrooms, Tomato Sauce, & Spices) with garlic rice and seasonal roasted vegetables

Baked Orange Teriyaki White Fish with Garlic Rice and Seasonal Roasted Vegetables
Baked Orange Teriyaki White Fish (Made with Orange Teriyaki, Scallions, & Sesame Seeds) with garlic rice and seasonal roasted vegetables

Grilled Lemongrass Chicken with Garlic Rice and Seasonal Roasted Vegetables
Grilled Lemongrass Chicken (Made with Sauteed Tomato, Garlic, Lemongrass, & Butter) with garlic rice and seasonal roasted vegetables

Grilled Chicken Teriyaki with Garlic Rice and Seasonal Roasted Vegetables
Grilled Chicken Teriyaki (Made with Mushrooms, Scallions, & Sesame Seeds) with garlic rice and seasonal roasted vegetables

Grilled Pineapple Chicken with Garlic Rice and Seasonal Roasted Vegetables
Grilled Pineapple Chicken ( Pineapple, Bell Peppers, & Tomato Sauce) with garlic rice and seasonal roasted vegetables

Grilled Mango Chicken with Garlic Rice and Seasonal Roasted Vegetables
Grilled Mango Chicken (Made with Tomato, Oyster Sauce, Onions, Brown Sugar, & Mango Salsa) with garlic rice and seasonal roasted vegetables

Chicken Adobo with Garlic Rice and Seasonal Roasted Vegetables
Chicken Adobo (Vinegar, Soy Sauce, Garlic, & Bay Leaves) with garlic rice and seasonal roasted vegetables

Chicken Inasal with Garlic Rice and Seasonal Roasted Vegetables
Chicken Inasal (Lemongrass, Chilies, Soy Sauce & Annatto Butter) with garlic rice and seasonal roasted vegetables

Flilipino Bbq Chicken Skewers with Garlic Rice and Seasonal Roasted Vegetables
Filipino BBQ Chicken Skewers with garlic rice and seasonal roasted vegetables. Served with Filipino BBQ Sauce

Gluten Free Banana Leaf Pulled Pork
Made with Mango & Tomato Salsa

Gluten Free Grilled Black Pepper Tofu
Made with Sauteed Celery, Yellow Curry, & Vegetable Broth

Gluten Free Stuffed Asian Eggplant
Made with Mushrooms, Tomato Sauce, & Spices

Gluten Free Chicken Inasal
Prepared with Lemongrass, Chilies, & Annatto Butter

Gluten Free Baked Lemongrass White Fish
Made with Sauteed Tomato, Garlic, Lemongrass, & Butter

Gluten Free Grilled Coconut Curry Chicken
Made with Basil & Red Sauce Curry

Gluten Free Baked Asian Chicken Meatballs
Made with Lemongrass, Herbs, Chilies, & Coconut Milk Sauce

Grilled Black Pepper Tofu
Made with Sauteed Celery, Yellow Curry, & Vegetable Broth

Stuffed Asian Eggplant
Made with Mushrooms, Tomato Sauce, & Spices

Grilled Chicken Teriyaki
Made with Mushrooms, Scallions, & Sesame Seeds

Grilled Pineapple Chicken
Made with Pineapple, Bell Peppers, & Tomato Sauce

Grilled Mango Chicken
Made with Tomato, Oyster Sauce, Onions, Brown Sugar, & Mango Salsa

Chicken Inasal
Prepared with Lemongrass, Chilies, Soy Sauce & Annatto Butter

Filipino BBQ Chicken Skewers
Served with Filipino BBQ Sauce

Baked Orange Teriyaki White Fish
Made with Orange Teriyaki, Scallions, & Sesame Seeds

Grilled Lemongrass Chicken
Made with Sauteed Tomato, Garlic, Lemongrass, & Butter

Chicken Adobo
Made with Vinegar, Soy Sauce, Garlic, & Bay Leaves (bone in)

Grilled Pork Ribs
Made with Banana BBQ Sauce

Toppings
Broccoli
Fresh broccoli florets, lightly prepared.

Sliced and Sautéed Green Beans
Fresh green beans, perfectly sliced and sautéed.

Tomatoes
Fresh tomatoes

Green Peppers
Green bell peppers

Shredded Carrot
Fresh shredded carrot

Roasted Red Peppers
Roasted red bell peppers

Red Onion
Sliced raw sweet onion

Sides / BYO Bases
Steamed Mixed Vegetables
Broccoli and carrots

Brown Rice
Steamed brown rice

Garden Salad
Mixed green salad with cucumbers, tomatoes, carrots and peppers with side of dressing.

Steamed White Rice
Simple and classic white rice, steamed to perfection.

Macaroni Salad
Hawaiian style creamy elbow macaroni salad with grated carrot and black pepper

Kamote
Mashed Sweet Potatoes with Coconut Milk

Cilantro Rice
Rice lightly seasoned with fresh cilantro.

Garlic Rice
Fluffy rice infused with savory garlic.

Cold Sesame Noodle Salad
Made with Peanuts, Tahini, Soy Sauce, Sesame Oil, & Vinegar

Green Beans
Sauteed green beans, onions, garlic, salt pepper

Steamed Mixed Seasonal Vegetables
A healthy mix of fresh seasonal vegetables, lightly steamed.

Roasted Broccoli
Fresh broccoli florets, roasted to tender-crisp perfection.

Roasted Root Vegetable Medley
A savory mix of root vegetables, expertly roasted.

Roasted Seasonal Vegetables
A medley of fresh seasonal vegetables, roasted to highlight their natural flavors.

Roasted Cauliflower
Tender cauliflower florets, roasted until caramelized.

Balsamic Glazed Brussel Sprouts
Tender Brussel sprouts coated in a sweet and tangy balsamic glaze.

Fruit Salad
Assorted fruit salad

Condiments
Traditional Vinegar Sauce
Filipino vinegar, red onion, salt and pepper

Asian Sesame Vinaigrette
A fragrant and savory dressing featuring toasted sesame and a blend of Asian spices.

Lemon Herbed Vinaigrette
A bright and zesty vinaigrette with refreshing lemon and aromatic herbs.

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