Order Catering from American-European Bistro in New York City

Tell us about your event to instantly build menus, book onsite staff, and plan themed decor from American-European Bistro.

Chat with to plan your catering

Build me a Mexican lunch menu with tacos on for next Tuesday at 12pm for 70 people with a $22 budget.

Plan a breakfast at 9am for 150 people on Friday next week. I need on-site staff and nice decor as well. My budget is $25 per person for food.

Build me an Japanese sushi lunch menu for 180 people with 60 vegetarians that includes onsite staff and decor. My meal is on 4/21 and my budget is $25 per person.

I'm planning a company happy hour next Tuesday at 4pm for Asian American and Pacific Islander Month. I have 50 guests including 10 vegetarians and a $18 per person budget.

I am planning a happy hour at 5pm next Wednesday for 140 people including 30 vegans with a $17 budget. The menus should include beverages and desserts and I also need on-site staff and decor.

I need to plan office lunches on 05/05, 05/06, and 05/07 at 12pm. We have 90 employees with 20 vegetarians, 10 vegans, and 10 gluten-free eaters. I'd like the menus on 05/05 to be Cinco De Mayo themed. My budget per meal is $2,000 total for food.

I'm planning a dinner for my office for 40 employees with 10 vegetarians and 10 nightshade-free eaters next Monday at 5pm. My budget is $17 per person and I'd like menu options with a build your own bowl style.

By chatting, you agree to our Terms and Privacy Policy. Sessions are recorded for quality assurance.0 / 2000 charactersMessage too long — please shorten it

Try a different prompt

Buffet Style

Boxed Meal

Please enter your event location and a brief description to continue.

Address:

Coords:

Place ID:

American-European Bistro 87% (2876)

Individual Boxed Southwest European North American

Mediterranean / Middle Eastern Western European

328 East 117th St. New York NY 10029

Entrees / BYO Protein

Clean Grilled Chicken Breast

Sliced chicken breast with salt, pepper and olive oil

Harvest Kale and Squash Salad With Chicken (no sunflower seeds)

Chicken served on kale, roasted butternut squash, caramelized apples and currants

Harvest Kale and Squash Salad With Tofu

Tofu served on kale, roasted butternut squash, caramelized apples, currants, and toasted sunflower seeds

Arugula Farro Salad With Chicken

Chicken breast served on Baby arugula, farro grains, cherry tomato, sun dried tomato, basil, and crumbled feta

Harvest Kale and Squash Salad With Chicken

Chicken served on kale, roasted butternut squash, caramelized apples, currants, and toasted sunflower seeds

Arugula Farro Salad With Tofu

Tofu served on Baby arugula, farro grains, cherry tomato, sun dried tomato, basil, and crumbled feta

Balsamic Chicken Breast with Fingerling Potatoes, Veggies, and Country Salad

Grilled chicken breast with a balsamic reduction, roasted fingerling potatoes, and grilled garden vegetables. Served with a side box of country garden salad and mini container of v ...

Beef Bourguignon with Rice Pilaf and Haricot Vert

Beef braised with onions, carrots, and mushrooms in a merlot sauce. Served with steamed rice pilaf and green beans.

Maple Mustard Glazed Salmon with Fingerling Potatoes, Veggies, and Country Salad

Salmon filets baked in maple-mustard sauce, roasted fingerling potatoes, and grilled garden vegetables. Served with a side box of country garden salad and mini container of vegan r ...

Roasted Herb Turkey Breast with Maple Glazed Sweet Potatoes and Roasted Brussel Sprouts

Free range roasted turkey seasoned with garlic, cumin, paprika, parsley, thyme, and rosemary. Served with maple cinnamon sweet potatoes and roasted brussels sprouts.

Rosemary Scented Flank Steak with Fingerling Potatoes, Veggies, and Country Salad

Seared rosemary flank steak, roasted fingerling potatoes, and grilled garden vegetables. Served with a side box of country garden salad and mini container of vegan red wine vinaigr ...

Southern Buttermilk Fried Chicken with Fingerling Potatoes, Veggies, and Country Salad

Crispy fried chicken pieces marinated in buttermilk and spices, roasted fingerling potatoes, and grilled garden vegetables. Served with a side box of country garden salad and mini ...

Tarragon Chicken Breast with Fingerling Potatoes, Veggies, and Country Salad

Grilled chicken breast with a tarragon white wine sauce, roasted fingerling potatoes, and grilled garden vegetables. Served with a side box of country garden salad and mini contain ...

Braised Chicken Cacciatore with Roasted Rosemary Potatoes and Root Vegetables

Chicken on the bone braised a sauce of tomatoes, olives, capers, and white wine. Served with roasted red bliss potatoes and roasted carrots, beets, parsnips, turnips, brussels spro ...

Vegan Chickpea and Veggie Patty with Fingerling Potatoes, Veggies, and Country Salad

Vegan and gluten-free patties made from mashed chickpeas and veggies, roasted fingerling potatoes, and grilled garden vegetables. Served with a side box of country garden salad and ...