Order Catering from Rosie’s Kitchen in Wood-Ridge
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Build me a Mexican lunch menu with tacos on for next Tuesday at 12pm for 70 people with a $22 budget.
Plan a breakfast at 9am for 150 people on Friday next week. I need on-site staff and nice decor as well. My budget is $25 per person for food.
Build me an Japanese sushi lunch menu for 180 people with 60 vegetarians that includes onsite staff and decor. My meal is on 4/21 and my budget is $25 per person.
I'm planning a company happy hour next Tuesday at 4pm for Asian American and Pacific Islander Month. I have 50 guests including 10 vegetarians and a $18 per person budget.
I am planning a happy hour at 5pm next Wednesday for 140 people including 30 vegans with a $17 budget. The menus should include beverages and desserts and I also need on-site staff and decor.
I need to plan office lunches on 05/05, 05/06, and 05/07 at 12pm. We have 90 employees with 20 vegetarians, 10 vegans, and 10 gluten-free eaters. I'd like the menus on 05/05 to be Cinco De Mayo themed. My budget per meal is $2,000 total for food.
I'm planning a dinner for my office for 40 employees with 10 vegetarians and 10 nightshade-free eaters next Monday at 5pm. My budget is $17 per person and I'd like menu options with a build your own bowl style.
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Buffet Style
Boxed Meal
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Rosie’s Kitchen 66% (131)
Individual Boxed Italian Southwest European 10 Kennedy Lane Wood-Ridge NJ 07075
North American
+1Entrees / BYO Protein
Sliced Grilled Chicken Breast
Sliced grilled chicken breast with salt, pepper and olive oil
Roasted Butternut Squash
Roasted butternut squash, vegetable oil, salt and pepper
Wild Mushrooms
Mushrooms with olive oil, garlic, white wine, thyme
Cacciatore Chicken Thighs
Chicken thighs with tomatoes, onions, peppers, olives, basil, garlic, salt and pepper
Vegan Italian Sausage with Onion Jus
Beyond Sausage, onions, vegetables, garlic
Briased Beef
Beef eye round, red wine, thyme, rosemary, salt and pepper
Garlic and Herb Shrimp
Shrimp, white wine, butter, garlic, lemon, parsley, salt and pepper
Vegan Sweet Italian Sausage
Plant-based sausage seasoned with sweet Italian flavors, a delicious vegan alternative.
Sweet Italian Sausage
Mildly seasoned pork sausage with a touch of sweetness, perfect for Italian pasta dishes.
Meatballs
Savory meatballs, seasoned and cooked, a classic addition to many Italian dishes.
Grilled Chicken
Tender chicken breast, seasoned and grilled to perfection, ideal for Italian meals.
Ground Beef
Finely minced beef, a versatile ingredient for various Italian dishes.
Tomato & Mozzarella Salad
Balls of fresh mozzarella, cherry tomatoes, olive oil and fresh basil over crisp romaine
Vegan Caesar Salad With Grilled Seitan
Romaine lettuce, vegan mayo, lemon juice, garlic, salt, pepper
Caesar Salad With Grilled Chicken
Romaine lettuce, grilled chicken parmesan cheese, croutons, classic caesar dressing
Balsamic Tofu With Lemon & Cauliflower Rice, and Steamed Broccoli
Tofu with blistered cherry tomatoes, confit garlic, balsamic glaze served over lemon & thyme cauliflower rice, and steamed broccoli
Balsamic Chicken With Quinoa Salad, and Grilled Asparagus
Grilled chicken breast with blistered cherry tomatoes, confit garlic, balsamic glaze served over quinoa salad and grilled asparagus
Balsamic Tofu With Lemon & Thyme Rice, and Steamed Broccoli
Tofu with blistered cherry tomatoes, confit garlic, balsamic glaze served over lemon & thyme rice and grilled asparagus
Vegan Sausage & Broccoli Rabe With Pasta Primavera
Beyond sausage with roasted peppers, marinara sauce (garlic, tomatoes, onion, basil) served over pasta primavera (mint, zucchini, garlic, red pepper flake, olive oil)
Meatballs Marinara With Pasta Primavera
All beef meatballs in marinara (garlic, tomatoes, onion, basil) served over pasta primavera (mint, zucchini, parmigiano reggiano, garlic, red pepper flake, olive oil)
Shrimp Scampi With Primavera Pasta
Shrimp scampi served over pasta primavera (mint, zucchini, parmigiano reggiano, garlic, red pepper flake, olive oil)
Mediterranean Salmon With Lemon & Thyme Rice, and Grilled Asparagus
Salmon with olives, tomatoes, capers, garlic, scallions,red wine vinaigrette served over lemon & thyme rice and grilled asparagus
Tuscan Chicken With Veggie Medley Pasta
Chicken breast, mushrooms, roasted tomato, spinach, garlic, light cream served over penne pasta with mushrooms, tomato, and spinach
Balsamic Chicken With Lemon & Thyme Rice and Grilled Asparagus
Grilled chicken breast with blistered cherry tomatoes, confit garlic, balsamic glaze, served over lemon & thyme rice and grilled asparagus
Chicken Parmesan With Pasta Primavera
Breaded chicken breast topped with marinara (garlic, tomatoes, onion, basil) and mozzarella served over pasta primavera (mint, zucchini, parmigiano reggiano, garlic, red pepper fla ...
Gluten-free Penne in Olive Oil and Garlic
GF Penne (corn and rice flour) tossed in olive oil & garlic and basil
Gluten-free Penne Pomodoro
Tomato sauce with garlic, onion and basil with gluten free pasta (corn and rice flour)
Penne Pomodoro
Tomato sauce with garlic, onion and basil
Fusilli Puttanesca
Tomatoes, garlic, olives, capers, pepperoncini, onions
Pasta Primavera
Mint, zucchini, parmigiano reggiano, garlic, red pepper flake, olive oil
Campanelle Carbonara
Peas, cream, guanciale (pork), garlic, parmesan cheese
Rigatoni Bolognese
Rigatoni tossed in tomato sauce with ground beef, celery, onion, carrots, garlic
Vegan Sweet Italian Sausage
Beyond sausage with roasted peppers, marinara sauce (garlic, tomatoes, onion, basil)
Agri Dolce Eggplant and Mixed Vegetables
Braised eggplant, seasonal vegetables with honey, red wine vinegar, basil and garlic
Meatballs Marinara
All beef meatballs in marinara (garlic, tomatoes, onion, basil)
Mediterranean Salmon
Salmon with olives, tomatoes, capers, garlic, scallions, red wine vinaigrette
Tuscan Chicken
Chicken breast, mushrooms, roasted tomato, spinach, garlic, light cream
Balsamic Chicken
Grilled chicken breast with blistered cherry tomatoes, confit garlic, balsamic glaze
Chicken Parmesan
Breaded chicken breast topped with marinara (garlic, tomatoes, onion, basil) and mozzarella
Sides / BYO Bases
Steamed Vegetables
Steamed broccoli, cauliflower and carrots with salt
Brown Rice
Steamed brown rice
Vegan Risotto
Arborio rice, white wine, vegetable stock, garlic, onion, vegan butter, vegan parmesan, oat milk. (vegan butter & cheese contains coconut)
Risotto
Arborio rice, butter, white wine, vegetable stock, garlic, onions, heavy cream, salt and pepper
Gluten-free Penne
Tube-shaped pasta, made without gluten, offering a delicious alternative for Italian dishes.
Penne
Short, tube-shaped pasta cut diagonally at both ends, popular with a variety of Italian sauces.
Fusilli
Spiral-shaped pasta, ideal for capturing both thick and thin Italian sauces.
Rigatoni
Large, tube-shaped pasta with ridges, perfect for holding hearty Italian sauces.
Arugula Salad
Arugula, shaved parmesan cheese, fresh black pepper, lemon vinaigrette
Tomato Mozzarella
Balls of fresh mozzarella, cherry tomatoes, olive oil and fresh basil over crisp romaine
Simple Italian
Mixed greens, black olives, fresh tomatoes, pepperoncini, cucumber, red wine vinaigrette
Classic Caesar
Romaine lettuce, parmesan cheese, croutons, classic caesar dressing
House Salad
Mixed greens, tomatoes, cucumbers, red onions served with white balsamic vinaigrette
Seasonal Vegetable Medley
Selection of seasonal vegetables roasted with olive oil, salt, and pepper
Roasted Fennel & Carrot
Olive oil, salt and pepper
Chianti Braised Wild Mushrooms
Chianti, olive oil, thyme
Broccoli Rabe With Crispy Garlic
Olive oil, crispy fried garlic, red pepper flake
Condiments
Calabrian Chili Oil
Olive oil, basil
Truffle Oil
Olive oil, white truffle
Carbonara Sauce
A rich Italian sauce, traditionally made with eggs, hard cheese, and black pepper, prepared without meat.
Tomato Sauce
A classic Italian sauce made with ripe tomatoes, perfect for pasta dishes.
Olive Oil
High-quality olive oil, perfect for cooking or drizzling over Italian dishes.
Caesar Dressing
Anchovies, garlic, parmesan, olive oil, lemon, salt and pepper
Red Wine Vinaigrette
Red wine vinegar, mustard, agave, olive oil, salt and pepper
White Balsamic Vinaigrette
White balsamic vinegar, olive oil, agave, salt and pepper
Lemon Vinaigrette
Fresh lemon juice, mustard, agave, olive oil, salt and pepper
Toppings
Toasted Bread Crumbs
Breadcrumbs, butter, salt, pepper, parsley
Scallions
Green onions
Roasted Chopped Asparagus
Asparagus, garlic, salt and pepper
Chopped Pistachios
Finely chopped pistachios, perfect as a garnish or topping.
Caramelized Onions
Onions, vegetable oil, salt
English Peas
Steamed peas
Basil
Fresh basil leaves, providing an aromatic and sweet herbaceous flavor to Italian dishes.
Minced Garlic
Freshly minced garlic, a foundational aromatic for countless Italian dishes.
Shredded Parmesan
Finely shredded Parmesan cheese, offering a salty and savory finishing touch to Italian dishes.
Red Pepper Flakes
Dried red chili flakes, adding a spicy kick to any Italian dish.
