Order Catering from The Silk Restaurant in Brookline
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Build me a Mexican lunch menu with tacos on for next Tuesday at 12pm for 70 people with a $22 budget.
Plan a breakfast at 9am for 150 people on Friday next week. I need on-site staff and nice decor as well. My budget is $25 per person for food.
Build me an Japanese sushi lunch menu for 180 people with 60 vegetarians that includes onsite staff and decor. My meal is on 4/21 and my budget is $25 per person.
I'm planning a company happy hour next Tuesday at 4pm for Asian American and Pacific Islander Month. I have 50 guests including 10 vegetarians and a $18 per person budget.
I am planning a happy hour at 5pm next Wednesday for 140 people including 30 vegans with a $17 budget. The menus should include beverages and desserts and I also need on-site staff and decor.
I need to plan office lunches on 05/05, 05/06, and 05/07 at 12pm. We have 90 employees with 20 vegetarians, 10 vegans, and 10 gluten-free eaters. I'd like the menus on 05/05 to be Cinco De Mayo themed. My budget per meal is $2,000 total for food.
I'm planning a dinner for my office for 40 employees with 10 vegetarians and 10 nightshade-free eaters next Monday at 5pm. My budget is $17 per person and I'd like menu options with a build your own bowl style.
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The Silk Restaurant 78% (18)
Individual Boxed Chinese Italian 1223, Beacon St Brookline MA 02446
Mediterranean / Middle Eastern Indian South Asian / Sub-Indian Continent
+3Entrees / BYO Protein
Chicken Fried Rice
Classic fried rice mixed with tender chicken pieces.

Vegetable Fried Rice
Classic fried rice mixed with various fresh vegetables.

Chicken Tikka with Rice
Tandoori-spiced chicken with rice.

Spicy Sesame Tofu and Veggie Stir-Fry with Rice
Tofu and mixed vegetables in sesame glaze with rice.

Basil Pesto Margherita Flatbread
Mozzarella, tomato and basil pesto on flatbread served with a side salad.

Mediterranean Veggie Flatbread
Roasted vegetables, feta and herbs on flatbread served with a side salad.

Peri-Peri Chicken Flatbread
Grilled chicken in peri-peri sauce on flatbread with herbs served with a side salad.

Harissa Chicken Flatbread
Harissa-marinated chicken on flatbread with onions and peppers served with a side salad.

Tandoori Caesar Chicken Salad
Romaine, Caesar dressing, parmesan and spiced grilled chicken. Served with naan.

Tandoori Caesar Salad
Romaine, Caesar dressing, parmesan and spices. Served with naan.

Beverages
Mango Lassi
Sweet yogurt-based mango smoothie.

Sides / BYO Bases
Side of Rice
Steamed basmati rice.

Garlic Naan
Traditional naan topped with garlic and herbs.

Butter Naan
Soft naan brushed with butter.

Appetizers
Chicken Dumplings
Steamed chicken dumplings with soy dipping sauce.

Vegetable Dumplings
Steamed veggie dumplings with soy dipping sauce.

Chicken Wings
Seasoned wings with house spice blend. Served with chutney.

Paneer Fritters
Golden-fried paneer bites. Served with chutney.

Samosa
Crispy pastry stuffed with spiced potatoes and peas. Served with chutney.

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