Pulled & Chopped BBQ
Serves a lighter version of classic American BBQ with BYO sandwiches, grain, and salad bowls using tender, sous vide prepared meats.Avaliable In
Manhattan, Brooklyn, Queens, New Jersey
Ready to order from this New York City corporate caterer?
Pulled & Chopped BBQ Sample Menu
Sides / BYO Bases
Brioche Bun
North American
Buttery, sweet brioche roll
Mixed Greens Base
North American
Blend of soft lettuces including mesclun, red leaf, and baby romaine
Cornbread
North American
Moist, cake-style cornbread
Power Greens Salad
North American
Mix of shredded kale, brussels sprouts, and red cabbage
Toppings
Chili-Lime Slaw Topping
North American
Shredded cabbage, pickled carrots, and scallion slaw with mayo, sesame oil, Sriracha, vinegar, and spices
Purple Cabbage Slaw Topping
North American
Shredded cabbage, pickled carrots, and scallion slaw with apple cider vinegar, honey, and spices
Pickles
North American
Pickled Onions
North American
Thinly sliced red onions in house-made pickling liquid
Condiments
House BBQ Sauce
North American
Smokey Classic BBQ Sauce
Sweet & Spicy BBQ Sauce
North American
Sweet & Spicy BBQ sauce
Green Goddess
North American
Creamy and herbaceous dressing with scallion, jalapeno, and mint
Green Goddess
North American
Creamy and herbaceous dressing with scallion, jalapeno, and mint. Pair with side salad.
Entrees / BYO Protein
BYO Pulled BBQ Chicken
North American
Pulled chicken breast prepared sous vide style and caramelized with BBQ sauce
BYO Pulled Pork
North American
Tender pulled pork prepared sous vide style
BYO BBQ Glazed Portobello Mush ...
Roasted whole portobello mushrooms glazed with House BBQ Sauce
Pulled BBQ Chicken with House ...
North American
Pulled chicken breast prepared sous vide style, blend of wild rice and wheat berries tossed in herbs, purple cabbage slaw, and cornbread. Served with a small container of house BBQ ...
Pulled Pork with House BBQ Sau ...
North American
Pulled pork prepared sous vide style, blend of wild rice and wheat berries tossed in herbs, purple cabbage slaw, and cornbread. Served with a small container of house BBQ sauce.
18-Hour Beef with House BBQ Sa ...
North American
Pulled beef cooked for over 18 hours sous vide style, blend of wild rice and wheat berries tossed in herbs, purple cabbage slaw, and cornbread. Served with a small container of hou ...
Blackened Salmon with House BB ...
North American
Salmon filets cooked sous vide style and finished with blackening seasoning, blend of wild rice and wheat berries tossed in herbs, purple cabbage slaw, and cornbread. Served with a ...
Gluten-Free Dairy-Free Pulled ...
North American
Pulled chicken breast prepared sous vide style, maple roasted sweet potatoes, fire-roasted veggies, and a small container of house BBQ sauce. Served with power greens side salad an ...
Vegan Gluten-Free Portobello M ...
North American
Roasted whole portobello mushrooms, maple roasted sweet potatoes, fire-roasted veggies, and small container of house BBQ sauce. Served with power greens side salad and vegan balsam ...
Beer Braised Brisket with Hous ...
North American
Hickory smoked, beer braised beef brisket cooked sous vide style, blend of wild rice and wheat berries tossed in herbs, purple cabbage slaw, and cornbread. Served with a small cont ...
Pulled BBQ Chicken with Asian- ...
North American
Pulled chicken breast prepared sous vide style, blend of wild rice and wheat berries tossed in herbs, purple cabbage slaw, and cornbread. Served with a small container of Asian-sty ...
Pulled BBQ Pork with Asian-Sty ...
North American
Pulled pork prepared sous vide style, blend of wild rice and wheat berries tossed in herbs, purple cabbage slaw, and cornbread. Served with a small container of Asian-style BBQ sau ...
Blackened Salmon with Asian-St ...
North American
Blackened Salmon cooked for over 18 hours sous vide style, blend of wild rice and wheat berries tossed in herbs, purple cabbage slaw, and cornbread. Served with a small container o ...
Gluten-Free Dairy-Free Pulled ...
North American
Pulled chicken breast prepared sous vide style, maple roasted sweet potatoes, fire-roasted veggies, and a small container of Asian-Style BBQ sauce. Served with power greens side sa ...
Vegetarian Portobello Mushroom ...
North American
Roasted whole portobello mushrooms, blend of wild rice and wheat berries tossed in herbs, purple cabbage slaw, and cornbread. Served with a small container of house BBQ sauce.
BBQ Pulled Chicken Sandwich
North American
Pulled chicken breast prepared sous vide style served on a brioche bun and topped with purple slaw, crispy onions, and a house made bbq sauce.
BBQ Pulled Pork Sandwich
North American
Tender pulled pork prepared sous vide style served on a brioche and topped with pickles, crispy onions, and a house bbq sauce.
Sweet & Spicy 18-Hour Beef San ...
North American
Pulled beef cooked for over 18 hours sous vide style served on a brioche bun and topped with pickled onions, roasted mushrooms, and a sweet and spicy bbq sauce.
Asian BBQ Blackened Salmon San ...
North American
Salmon filets cooked sous vide style and finished with blackening seasoning served on a brioche bun and topped with chili slaw, scallions, and Asian Style BBQ Sauce.
BBQ Glazed Portobello Mushroom ...
North American
Roasted whole portobello mushrooms glazed with House BBQ Sauce served on a brioche bun with crispy onions, purple slaw, and smashed avocado.
Looking for better corporate catering options for your company in New York?
ZeroCater offers several corporate catering services in New York City:- Managed Corporate Catering: We set up a recurring meal schedule according to your office needs.
- One-time Event Catering: Order catering for special company events, gatherings, or team meetings.
